Bewitching Bites Lemon Pepper Salmon for an Ostara Dísablót

Published on 22 March 2026 at 16:05

 

 

This Salmon is a perfect "sacrifice" to the Dísir for a  Dísablót

Serves 4

Ingredients 

  • 1¼ lb whole salmon filet with skin cut into 4 equal pieces
  • Juice of 1/2 a lemon
  • 2 Tablespoons Lemon pepper
  • 1 Freshy lemon thinly sliced
  • Fresh dill
  • 4 tablespoons melted butter

Directions

  1. Preheat the oven to 400°F (200°C).  Por melted butter evenly over an oven safe pan to prevent sticking
  2. Place sliced lemon and springs of dill into prepared pan.
  3. Place the salmon skin-side down in an oven-safe pan on top of lemon. Squeeze the juice from the lemon over the filets and then sprinkle over the lemon pepper evenly on top of the filet.
  4. Bake in the middle of the oven for 18-20 minutes, until done. Serve immediately